1/4 cup Worcestershire sauce
1 tbsp ketchup
1/2 tsp chilli flakes
4 cups almonds
Melt the butter in the microwave, mix in the ketchup, Worcestershire sauce and chilli. Lay the almonds on a baking tray, pour the sauce over and mix thoroughly. Place in an oven preheated to 200 degrees centigrade for 15-20 minutes, stirring halfway through.
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