1/2 tomato, chopped into cubes
1 small avocado, peeled, chopped into cubes
Olives
The olives I used were a mix of green and black, they also had some peppers, garlic slices and capers mixed in. As the olives were in olive oil I didn't bother to add dressing to the salad. I served it with Honey Mustard Chicken.
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