I wanted to make cakes that looked like Fererro Rocher chocolates.
I used chocolate cake batter (http://thefruitsofmylabour.blogspot.com/2010/03/chocolate-cupcakes.html) and added half a teaspoon of nutella, topped it with more cake batter.
When the cakes were cool I melted some milk chocolate and mixed in some roasted, chopped hazelnuts.
Mmm! They were yummy!
Monday, 12 April 2010
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